Gooseneck Pour-Over Kettle with Built-In Thermometer

Extraction chemistry starts at the right temperature. The dial is in the lid, so you never brew blind.

Lab notes

• Built-in lid thermometer — hit the 90–96 °C sweet spot on sight
• Precision gooseneck spout for a slow, controlled bloom
• 1 L stainless body, matte finish, stays cool at the handle
• Works on gas, electric, and induction hobs
• Counterbalanced handle for a steady spiral pour